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100ml

Umami Bitters

In the process of Koji fermentation, each ingredient is decomposed into amino acids which results in the flavour of umami.

100ml

Yuzu Bitters

The Yuzu is a citrus fruit and plant originating in part of Japan. It is believed to be a hybrid of sour mandarin and ichang papeda.

100ml

Shiso Bitters

Shiso is the now common name for the Asian culinary herb, seed(spice), or entire annual plant of Perilla frutescens variety crisps, belonging to the mint family.

Our story

Manufacturer and brand owner of THE JAPANESE BITTERS. Yuki Yamazaki has served as JCC AGENT representative of Asian brand ambassador of Bobby's Gin. After five years of training, his vision was to manufacture his own brand of high-quality bitters.